| مشخصات مقاله | |
| ترجمه عنوان مقاله | موقعیت اجتماعی و سرمایه فرهنگی: تجزیه و تحلیل قوم نگاری گروه های مباحثه رسانه های اجتماعی به زبان استونیایی و روسی در فنلاند |
| عنوان انگلیسی مقاله | Social positioning and cultural capital: An ethnographic analysis of Estonian and Russian language social media discussion groups in Finland |
| انتشار | مقاله سال 2022 |
| تعداد صفحات مقاله انگلیسی | 14 صفحه |
| هزینه | دانلود مقاله انگلیسی رایگان میباشد. |
| پایگاه داده | نشریه الزویر |
| نوع نگارش مقاله |
مقاله پژوهشی (Research Article) |
| مقاله بیس | این مقاله بیس نمیباشد |
| نمایه (index) | Scopus – Master Journals List – JCR |
| نوع مقاله | ISI |
| فرمت مقاله انگلیسی | |
| ایمپکت فاکتور(IF) |
2.667 در سال 2020 |
| شاخص H_index | 80 در سال 2020 |
| شاخص SJR | 0.807 در سال 2020 |
| شناسه ISSN | 0147-1767 |
| شاخص Quartile (چارک) | Q2 در سال 2020 |
| فرضیه | ندارد |
| مدل مفهومی | ندارد |
| پرسشنامه | ندارد |
| متغیر | ندارد |
| رفرنس | دارد |
| رشته های مرتبط | علوم اجتماعی |
| گرایش های مرتبط | جامعه شناسی |
| نوع ارائه مقاله |
ژورنال |
| مجله | مجله بین المللی روابط بین فرهنگی – International Journal of Intercultural Relations |
| دانشگاه | Faculty of Social Sciences, University of Helsinki, Finland |
| کلمات کلیدی | پایتخت فرهنگی، اقلیت های قومی فرهنگی، موقعیت اجتماعی، بحث های رسانه های اجتماعی |
| کلمات کلیدی انگلیسی | Cultural capital – Ethnocultural minorities – Social positioning – Social media discussions |
| شناسه دیجیتال – doi |
https://doi.org/10.1016/j.ijintrel.2021.10.005 |
| کد محصول | E15825 |
| وضعیت ترجمه مقاله | ترجمه آماده این مقاله موجود نمیباشد. میتوانید از طریق دکمه پایین سفارش دهید. |
| دانلود رایگان مقاله | دانلود رایگان مقاله انگلیسی |
| سفارش ترجمه این مقاله | سفارش ترجمه این مقاله |
| فهرست مطالب مقاله: |
| Abstract Keywords Introduction Forms of capital in migrants’ lives Estonian- and Russian-speaking minorities in Finland Social media data and the ethnographic approach Analysis Discussion and conclusion Acknowledgements References |
| بخشی از متن مقاله: |
| Abstract Traditional food marketing stimulates adolescents’ consumption of energy-dense, nutrient-poor foods. These dietary behaviours may track into adulthood and lead to weight gain, obesity and related non-communicable diseases. While social media use in adolescents has proliferated, little is known about the content of food marketing within these platforms, and how this impacts adolescents’ dietary behaviours. This paper aimed to obtain expert insights on factors involved in the association between social media food marketing (SMFM) and adolescent dietary behaviours, and to explore their views on key priorities, challenges and strategies for future SMFM research and policies. One-on-one semi-structured interviews (n = 17) were conducted with experts from Western Europe, Australia and North America, in the fields of public health (policy), nutrition science, social media marketing, adolescent medicine, clinical psychology, behavioural sciences, communication, food industry, social influencing, and social marketing. The experts’ collective responses identified that the line between food content posted by social media users and food companies is blurred. Adolescents’ processing of SMFM may be mostly implicit, involving social comparison, emotional engagement, and attaching symbolic meanings to foods. Mediating factors and adolescent-specific and SMFM-specific moderating factors potentially influencing adolescents’ response to SMFM were summarized in a Social Ecological model. Experts agreed that there is limited scientific evidence on adolescent-targeted SMFM and there are no strict regulations in place to protect adolescents from unhealthy SMFM, while adolescents are active social media users who are cognitively vulnerable to implicit marketing tactics. Adolescent-targeted SMFM should be controlled by encouraging healthy food marketing or limiting junk food marketing. Also, prioritizing both quantitative research on SMFM exposure and its impact, and qualitative research to obtain adolescents’ perspectives, is crucial to advocate for regulatory changes regarding adolescent-targeted SMFM content. Introduction Despite several calls for action in the past three decades, adolescents have largely been overlooked in global health and social policy, which has urged academics from a range of disciplines worldwide to develop strategies to advance adolescent health (Patton et al., 2014, 2016). The WHO indicated that globally more than one in six adolescents, i.e. individuals aged 10–19 years, was overweight in 2016 (World Health Organisation, 2018). |