مشخصات مقاله | |
انتشار | مقاله سال 2018 |
تعداد صفحات مقاله انگلیسی | 31 صفحه |
هزینه | دانلود مقاله انگلیسی رایگان میباشد. |
منتشر شده در | نشریه الزویر |
نوع نگارش مقاله | مقاله پژوهشی (Research Article) |
مقاله بیس | این مقاله بیس میباشد |
نمایه (index) |
Scopus – Master Journal List – JCR
|
ایمپکت فاکتور(IF) |
5.338 در سال 2017
|
شاخص H_index |
132 در سال 2019
|
شاخص SJR |
1.467 در سال 2017
|
شناسه ISSN |
0959-6526
|
شاخص Quartile (چارک) |
Q1 در سال 2017
|
نوع مقاله | ISI |
عنوان انگلیسی مقاله | The Influence of Entrepreneurial, Market, Knowledge Management Orientations on Cleaner Production and the Sustainable Competitive Advantage |
ترجمه عنوان مقاله | تاثیر کارآفرینی، بازار و رویکردهای مدیریت دانش بر روی تولید پاک و مزیت رقابتی پایدار |
فرمت مقاله انگلیسی | |
رشته های مرتبط | مدیریت |
گرایش های مرتبط | مدیریت دانش، کارآفرینی، تولید و عملیات |
مجله | نشریه تولید پاک – Journal of Cleaner Production |
دانشگاه | University Federal de Pelotas (UFPEL), Departament of Production Engineering, Brazil |
کلمات کلیدی | تولید پاک، مزیت رقابتی پایدار، رویکردهای کارآفرینی، رویکرد بازار، رویکرد مدیریت دانش، برزیل |
کلمات کلیدی انگلیسی | Cleaner production, Sustainable competitive advantage, Entrepreneurial orientation, Market orientation, Knowledge management orientation, Brazil |
شناسه دیجیتال – doi | https://doi.org/10.1016/j.jclepro.2017.11.074 |
کد محصول | E5533 |
وضعیت ترجمه مقاله | ترجمه آماده این مقاله موجود نمیباشد. میتوانید از طریق دکمه پایین سفارش دهید. |
دانلود رایگان مقاله | دانلود رایگان مقاله انگلیسی |
سفارش ترجمه این مقاله | سفارش ترجمه این مقاله |
بخشی از متن مقاله: |
1. Introduction
The concern raise on environmental problems forces citizens and enterprises to reduce waste, encourages goods recycling, reuse and remanufacture. Thus, environmental sustainability foments the use of environmental practices in the organizations. Among the several environmental practices there is the Cleaner Production (CP), which aims at using natural resources wisely, the innovation in the organizational processes and the minimization of waste production by the enterprises, which excels for a Sustainable Competitive Advantage (SCA) in a progressive world population and, consequently, shortage of natural resources. Within this context, the countries with economy in transition are under pressure to increase the entrepreneur activities which will allow for a rapid growth, thus minimizing the impact on natural resources (Silajdžić et al., 2015). According to De Lucia et al. (2016), since 2010, the year of the 2.0 green revolution, entrepreneurship has been active and competitive in the globalized world, through sustainable initiatives innovation. Coherently, adequate initiatives are necessary to help promote creativity and orientation for entrepreneurship aiming at sustainability (Dentchev et al., 2016; De Lucia et al., 2016). CP is a new form of innovation which incorporates significant improvements to the management’s processes and methods. We highlight that the innovations have drawn near the environmental sustainability in order to minimize the economic activity impacts, whether in decreasing the residue generation, reducing the natural resources’ consumption or using alternative sources of energy, as encouraged by the enterprises with some public policy incentive (De Oliveira et al., 2016; Bryan; Lemus, 2017; Rantala et al, 2018) Determining which variables stimulate the entrepreneurial activity constitutes a hard task due to the interrelated factors, such as social, cultural (Castaño et al., 2015), environmental and economic (Severo et al., 2015), considering that each enterprise presents a unique synergy in the use of specific resources which generate sustainable innovations (Iñigo; Albareda, 2016). In this scenery, the strategic drivers, like Entrepreneurial Orientation (EO), Marketing Orientation (MO) and Knowledge Management Orientation (KM), can precede CP, which aims at the organization’s SCA, as well as the superior managerial performance in relation to the competitors. |